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What a wonderful month September is. The sunshine just feels more golden, warm rather than searingly hot (our friends in Arizona may beg to differ), and how about that harvest moon? Solar cooking in September is equally special. Winter squashes are coming on, and apples galore. Don’t miss my friend Lucy’s baked apples: cinnamon-raisin aroma so mouth-watering you’ll never miss the pie crust (or the calories). The recipe below can always be found on our website here.
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Baked Apples
Start with four hard apple baking apples like Granny Smith. Remove cores and use a peeler to remove 1/2 to 1 inch of apple skin at the top of each apple.
Fill the hole where the core was with with raisins and chopped nuts. Generously sprinkle cinnamon on top.
Place apples in your Sport roasting pan and cover. Cook in the sun until soft, approximately 1 to 1.5 hours.
Makes 4 servings
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Local Savour goes Solar!
We’re thrilled to have blogger Elizabeth Van Huffel join us this month, sharing her recipe for Solavore-baked Savory Corn Bread Pudding. Local Savour is all about seasonal, farmer’s market inspired, family friendly recipes. Elizabeth (and her
two boys) are smitten with cooking in the sun – instant Solavores!
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Savory Corn Bread Pudding
3 cups fresh corn off the cob
2 cups stone-ground corn meal
2 large eggs lightly whisked
1 cup milk, I used 2%
1/2 cup heavy cream
3 Tablespoons unsalted butter melted and divided 1+2
1 Tablespoon honey
2 teaspoons baking powder
1 teaspoon onion powder
1/2 teaspoon kosher salt
Makes 8 servings
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1. Use one Tablespoon of butter to coat the bottom and sides of a 9" baking pan and set aside.
2. In a large bowl, gently whisk together corn meal, baking powder, onion powder, salt. Next add in the fresh corn, eggs, milk, heavy cream, remaining butter, and honey and stir until well combined. Pour mixture into prepared baking pan. Cover and place into solar oven. Cook for 90-105 minutes or until a toothpick comes out clean.
I can’t get enough of Elizabeth’s kitchen creativity (now extended to her back yard), so we’ve invited her back next month when she tries her hand at dehydrating in the Solavore Sport!
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